📖Program Curriculum
To qualify for the Wine Business the student eligible for:
The 1.5 year 3CM243 program* must complete 36 units comprising of:
Eight core courses 24 units
One elective course 3 units
Two research courses 9 units
The 2 year 3CM101 program must complete 44 units comprising of:
Nine core courses 27 units
Four elective courses 12 units
Two research courses 9 units
*Only available to students who have completed a Bachelors degree or equivalent in Viticulture and Oenology.
Example Study Plan
Indicative Study Plan
Core Courses Extension and Conversion students must complete all of the following courses:
WINE 7001: Marketing for Wine Business
WINE 7002: Growing Domestic and Internationalernationalernational Wine Markets
WINE 7005: Direct Wine Marketing and Cellar Door Management
WINE 7006: Wine Retailing
WINE 7004: Wine Tourism
ENTREP 5036: Entrepreneurial Concepts and Mindset
WINE 7010: Legal Aspects of Wine Business
WINE 7009: Wine Branding
Conversion students must additionally complete the following course:
OENOLOGY 7000NW: Foundations of Wine Science
Elective Courses Conversion students must complete four of the following.
Extension students must complete one of the following and may not include courses cognate to their undergraduate degree.
ACCTING 7025: Accounting Essentials for Decision Makers
AGRIBUS 7054: Global Food and Agricultural Policy Analysis
AGRIBUS 7056: Management and Performance of Global Food Chains
AGRIBUS 7064: Water Security and Governance
COMMGMT 7003: Family Business Fundamentals
COMMGMT 7006: People and Organisations
ENTREP 5034: New Venture Creation
ENTREP 7020: Design Thinking
ENTREP 7022: Creativity and Innovation
INTBUS 7015: Cross Cultural Management and Negotiation
OENOLOGY 7530WT: Grape and Wine Production
OENOLOGY 7019WT: Sensory Studies
Subject to approval by the Program Coordinator students may also undertake elective courses from the following:
WINE 7007: Wine Study Tour
PROF 7500: Postgraduate Professions Internationalernationalernship
PROF 7502: Postgraduate Professions Internationalernationalernship Overseas
PROF 7502: Postgraduate Industry Project
EXCHANGE 7001BUS: Exchange for Business PG Students
Research Extension and Conversion students must complete both of the following courses:
COMMERCE 7039: Business Research Methods
WINE 7777: Wine Research Project